Honey Toast is a Japanese dessert that originated from the district of Shibuya during the Japanese asset price bubble, often served at karaoke bars. It is also common in other parts of the world, most conspicuously Taiwan and Singapore.
Japanese Honey Toast is a dessert is a thick piece of toast or scorched bread topped with butter, honey, ice cream, fruits and other sweet items. It's always an oddly large dessert about the size of an entire loaf of bread. The Honey Toast are usually sold at cafes in Japan and is often promoted as a way to celebrate a special occasion such as a birthday.
Our Plain Desserts Honey Toast raises the level higher incorporating natural ingredients with no artificial flavorings. Honey Toast is a crunchy and soft Japanese milk bread smothered in our very own honey syrup and toasted to perfection. Our Japanese milk bread is made using a traditional Asian method that makes it extra soft and rich.
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The Plain Toast is a crunchy and soft Japanese milk bread smothered in our very own honey syrup and toasted to perfection. |
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The Plain Desserts Strawberry Toast is a crunchy and soft Japanese milk bread toasted to perfection smothered in our very own freshly made strawberry sauce with strawberry pieces and served with creamy vanilla ice cream. |
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The Plain Desserts Cheese Toast is a crunchy and soft Japanese milk bread covered in our 3 cheeses and toasted to perfection finally some delicious kiri cheese |
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The Plain Desserts Kinder Toast is a crunchy and soft Japanese milk bread toasted to perfection with a sweet surprise of kinder sauce inside served with kinder pieces and creamy vanilla ice cream. |
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The Plain Desserts Lotus Toast is a crunchy and soft Japanese milk bread smothered in honey syrup and lotus pieces and toasted to perfection. |
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